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Ingredients

• 4 chicken breast halves
• 1 tablespoon canola oil
• 2 medium tomatoes, chopped
• 3 jalapeno pepper, seeded and chopped
• 1/4 medium onion, chopped
• 8 corn tortillas, warmed
• 1 cup canola oil for frying

Description

Chicken, Tomatoes, And Jalapeno Peppers Rolled In Corn Tortillas And Fried! Vale La Pena!

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