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Ingredients

• 1 (16 ounce) package lasagna noodles
• 2 teaspoons olive oil
• 2/3 cup diced red bell pepper
• 2/3 cup diced orange bell pepper
• 2/3 cup diced yellow bell pepper
• 2/3 cup diced green bell pepper
• 1 small yellow onion, diced
• 2 (14.5 ounce) cans diced tomatoes
• 1 (6 ounce) can tomato paste
• 1 1/2 cups water
• 1 dash crushed red pepper flakes
• 1/4 cup grated Parmesan cheese
• 1 (15 ounce) container ricotta cheese
• 1 (8 ounce) package shredded mozzarella cheese
• 4 eggs
• 1/4 teaspoon black pepper
• 1/4 teaspoon dried oregano, crushed
• 1/4 cup grated Parmesan cheese (optional)

Description

A Colorful And Tasty Veggie Lasagna With Plenty Of Peppers And Cheese With Red Pepper Flakes For Zip.

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