Ingredients
- 2 (6.5 ounce) cans tomato sauce
- 1 (28 ounce) can crushed tomatoes
- 1/3 cup chili powder
- 1 tablespoon dried oregano
- 1 teaspoon paprika
- 2 teaspoons ground cumin
- 2 teaspoons ground black pepper
- 1/4 teaspoon salt
- 1 clove garlic, minced
- 1 tablespoon butter
- 1 onion, minced
- 1 green bell pepper, chopped
Description
Crushed Tomatoes, Tomato Sauce, Onion, Garlic, Bell Pepper And Spices Make This Authentic Enchilada Sauce That's Way Better Than Any Store Bought Variety.

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