Ingredients
- 3/8 cup butter
- 1/4 cup confectioners' sugar
- 1 cup all-purpose flour
- 3 eggs
- 1 cup white sugar
- 1 tablespoon grated lemon zest
- 1/4 cup lemon juice
- 3 tablespoons all-purpose flour
- 2 tablespoons confectioners' sugar for dusting
Description
Lemon Bars With Both Lemon Juice And Lemon Zest, Baked In A Pie Plate!

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