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Ingredients

• 12 ounces dry fettuccini pasta
• 2 cups 1 inch pieces fresh asparagus
• 1/2 cup butter
• 2 cups half-and-half cream
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground black pepper
• 1 pinch cayenne pepper
• 3/4 cup grated Parmesan cheese
• 1/2 pound cooked chicken breasts - cut into bite size pieces

Description

This Is So Rich And Filling That One Serving Goes A Long Way. Crusty Bread And A Salad Is All This Creamy Dish Needs To Make A Complete And Hearty Meal.

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