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Ingredients

• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1 (14.5 ounce) package nacho-flavor tortilla chips
• 4 skinless, boneless chicken breast halves
• 1 1/4 cups milk
• 1/2 cup shredded processed cheese

Description

Nacho Tortilla Chips Provide The Foundation In This Casserole Of Chicken Smothered In Creamy Tomato Sauce With Green Chiles Thrown In For Kicks. Topped With Processed Cheese.

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