Ingredients
- 1/4 cup butter
- 1/4 cup Worcestershire sauce
- 2 tablespoons lemon juice
- 2 tablespoons white sugar
- 1/4 teaspoon paprika
- 1/8 teaspoon salt
- 1/8 teaspoon cayenne pepper
- 1/2 pound boneless pork, cooked and cubed
- 4 hamburger buns
Description
Gain New Respect For Your Leftover Pork Roast . Just Whip Up This Tangy Sauce Of Butter, Worcestershire Sauce, Lemon Juice, Sugar And A Dash Of Paprika And Cayenne. Simmer Thinly Sliced Pork In The Sauce, And Serve On Hamburger Buns.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter