Ingredients
- 10 cups chicken broth
- 2 potatoes, cubed
- 2 carrots, sliced
- 2 stalks celery, diced
- 5 fresh mushrooms, sliced
- 1 green bell pepper, chopped
- 1 fresh broccoli, chopped
- 4 cups cauliflower florets
- 1 parsnip, sliced
- 1 onion, chopped
- 1 cup green peas
- 1 cup cut green beans, drained
- 1 cup wax beans, drained
- 1/2 cup cooked chickpeas
- 1/2 cup cooked navy beans
- salt and pepper to taste
- 1 teaspoon dried parsley
Description
Everything But The Kitchen Sink . . . Well, Almost, With This Recipe. Green Beans, Yellow Wax Beans, Navy Beans, Chickpeas, And Lots Of Vegetables (the Recipe Inspires, The Contents Of Your Refrigerator Dictate) Come Together For This Hearty Soup.
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