Transparent Pie

Ingredients

  • 1/2 cup margarine, melted
  • 1 1/2 cups white sugar
  • 4 eggs
  • 1 tablespoon distilled white vinegar
  • 1 teaspoon vanilla extract
  • 1 (9 inch) pie shell

Description

Sugar, Eggs, Margarine, A Dab Of Vinegar, And A Dash Of Vanilla Are Stirred Up, Poured Into A Prepared Crust, And Baked Until Golden Brown And Set. If You Want To Get Fancy, You Can Add Golden Raisins Or Dates To The Basic Filling. Either Way, Serve This

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