All Day Versatile Sauce


  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 2 teaspoons dried basil
  • 1/2 pound beef neck bones
  • 1 (29 ounce) can tomato sauce
  • 1 (14.5 ounce) can stewed tomatoes
  • 2 (6 ounce) cans tomato paste
  • 3 cups water
  • 1 pound lean ground beef


Beef Or Pork Neck Bones Simmered With Sauteed Vegetables Give This Sauce A Rich Flavor. Add Tomatoes And Cook For Several Hours Until You Can't Stand To Wait Any Longer. Discard The Bones And Serve The Sauce Over A Hearty Dish Of Pasta.

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