Prune and Olive Chicken

Ingredients

  • 3 cloves garlic, minced
  • 1/3 cup pitted prunes, halved
  • 8 small green olives
  • 2 tablespoons capers, with liquid
  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 2 bay leaves
  • 1 tablespoon dried oregano
  • salt and pepper to taste
  • 1 (3 pound) whole chicken, skin removed and cut into pieces
  • 1/4 cup packed brown sugar
  • 1/4 cup dry white wine
  • 1 tablespoon chopped fresh parsley, for garnish

Description

This Chicken Marbella, As This Dish Is Commonly Known, Requires A Lengthy Marinade In Prunes, Green Olives, Garlic, Oil And Seasonings Before Baking In The Same Concoction. It Is Well Worth The Time, As This Marvelous Mediterranean Fare Is A Perfect Part

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