Classic Pan Shortbread

Ingredients

1 cup (250 mL) butter (1/2 lb), at room temperature
½ cup (125 mL) powdered fruit sugar or granulated sugar
1 tsp (5 mL) Club House Pure Vanilla Extract
½ cup (125 mL) Club House Rice Flour
1 ½ cups (375 mL) all purpose flour

Description

Classic Pan Shortbread | Family Favourites | 4 Stars | Makes: 6 Dozen 1 Inch (2.5 Cm) Pieces

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