Amish Pocket Blueberry Cake Recipe

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Ingredients

  • 1 cup flour
  • 2/3 cup brown sugar
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp soda
  • 1/2 cup sour cream
  • 1 tsp vanilla
  • 1 egg
  • 1 1/2 cup fresh blueberries (if using frozen thaw and drain)
  • Streusel topping
  • 1/2 cups chopped nuts
  • 1/2 cup coconut
  • 1/3 cup brown sugar
  • 2 Tbsp margarine

Description

This Cake Can Be Adapted To Any Fruit. I Have Made With 1 1/2 Cup Peaches Instead Of Blueberries.

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