Ingredients
- lamb - SHANK SOUP
- 1 lb. dried baby lima beans
- 1 1/2 lbs. lamb shanks
- 1 clove garlic, minced
- 4 c. chicken broth
- 4 c. water
- 1 c. dried carrots
- 3/4 c. minced onion
- 1/2 minced celery
- 2 tbsp. butter
Description
Come Back To Comfort Try This Original Way To Cook Lamb Shanks. You Won't Be Disappointed!
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