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Ingredients

• 1/2 cup (3 ounces) semi-sweet chocolate chips
• 1 (14-ounce) can Eagle® Brand sweetened condensed milk (NOT evaporated milk)
• 1 teaspoon vanilla extract
• 1 (6-ounce) purchased chocolate flavored crumb pie crust
• 11 ounces cream cheese, softened*
• 1/2 teaspoon mint extract
• Several drops green food coloring
• 1 egg

Description

My Boyfriend's Mom Taught Me To Make This Quick And Easy Cheesecake. Great For Chocolate And Mint Lovers!

Group Recipes