Ingredients
- 2 tablespoons olive oil
- 230g minced beef
- 230g minced pork
- 1 good sized white onion diced finely
- 1 clove garlic, crushed
- 1 teaspoon chopped parsley
- 230g tomato paste
- butter to grease container or a food spray
- 1/2 teaspoon salt plus 1 extra teaspoon of salt.
- 1/2 teaspoon pepper
- 1 level teaspoon of finely chopped rosemary
- 426ml of water
- Shredded Mozzarella
- tasty cheese
- For extra zing, I finely chop up a piece of "hot pepperoni"
- CONVERSION = (does not have to be exact)
- 230g = 8oz
- 280mm = 11"
- 226g = 8oz
- 180mm = 7"
- 426ml = 3/4 pint
- 40mm = 1 1/2"
Description
The Easy Home Made Sauce Takes A While, (to Simmer 1 To 1 1/2hrs), Better Than Bought . Spread The Meat Sauce Thinly. Photo To Follow Soon.
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