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Ingredients

• 1 pound angel hair pasta, cooked, drained and kept warm
• 1/2 cup butter
• 12 ounces crab meat, picked through for bones
• 1/3 cup fresh chopped parsely
• 1 cup heavy cream
• 1/2 cup grated parmesan cheese
• 2 ounces cream cheese, softened and cut into cubes
• 1 cup shredded monterey jack cheese
• 8 slices bacon, cooked crips, drained and crumbled
• Crusty French or Italian bread
• Salad

Description

You Will Look Like A Gourmet Chef If You Make This For Family And Friends. So Easy And Delicious!

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