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Ingredients

• 2 lbs Boneless chicken breasts
• 1 medium onion, chopped
• 1/2 extra virgin olive oil
• 1/4 cup Fresh lemon juice
• 1/2 cup red wine ( not a cooking wine)
• 3 cloves garlic, minced
• 1 bsp leaf oregano
• 1 tsp sea salt
• freshly ground pepper to taste
• 2 bay leaves
• 1 tsp thyme
• 1 large onion, cut into 1-inch pieces
• 1/2 lbs fresh mushrooms
• 2 Green Geppers, cut into 1-inch pieces
• cherry tomatoes

Description

Traditionally Lean Lamb Is Used In This Recipe. I Prefer The Results Using Boneless Chicken Breasts. Kali Orexi!

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