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Ingredients

• 1/3 cup white grape juice
• 3 tablespoons honey
• 1 tablespoon finely chopped crystallized ginger
• 3 cups cantaloupe, honeydew, and/or watermelon balls
• 1/4 cup packed brown sugar
• 3 tablespoons butter or margarine, melted
• 2 tablespoons light-color corn syrup
• 1/3 cup ground almonds
• 1/4 cup all-purpose flour
• vanilla frozen yogurt
• fresh mint (optional)

Description

This Can Either Be Served As Part Of A Brunch Or As A Dessert.. If You Use Frozen Yogurt Instead Of Ice Cream It Only Has 241 Calories.. The Recipe And Photo Are Courtesy Of Better Homes And Gardens

Group Recipes