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Ingredients

• 1 1/2 cups milk
• 1 (8 ounce) container cream cheese
• 2 large cloves garlic, minced
• 1 (26 ounce) can condensed cream of mushroom soup
• 1 cup chopped green onions
• 1 cup chopped celery
• 1 1/2 cups chopped red potatoes
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon ground cayenne pepper
• 1/2 cup clam juice
• 1/2 pound shrimp
• 1/2 pound bay scallops
• 1/2 pound haddock (sub. cod or halibut if you wish)
• 1 (10 ounce) can baby clams, drained

Description

This Is A Seafood Chowder Recipe I Concocted With The Help Of Various Online Recipes I Found To Form What I Image To Be An Ideal Seafood Chowder.

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