Ingredients
- 1 cup milk
- 1/4 cup water
- 4 teaspoons olive oil
- 3 cups bread machine flour - I use flour from a small, local flour mill
- 4 teaspoons sugar
- 1/2 teaspoon salt
- 1 1/8 teaspoon bread machine yeast
Description
A Simple, Quick, One And A Half Pound Bread Machine Loaf. It Is A Little Lower In Sodium Than Store Varieties And Yet It Is Still A Bread That Children Will Love. The Use Of Olive Oil Adds A Positive Note To The Fat Content.
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