Ingredients
- 4 tablespoons lemon juice
- 3 tablespoons taheena
- 1 large or 2 medium avocados
- 1/4 cup finely chopped parsley
- 2 tablespoons olive oil
- 1 clove garlic, crushed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Pinch cayenne
- 1/2 teaspoon paprika
Description
This Dish Is A Wonderfull Dip With Any Kind Of Crackers.It Makes One Cup.
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter