Ingredients
- For tagine:
- 1lb lamb shank or chops
- 1 tbsp olive oil
- 1lb carrots, peeled and cut into 1" sections
Description
An Flavorful Moroccan-style Tagine Dish Made With Readily-available Ingredients.
Group RecipesView Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter