Ingredients
- 2 chicken breasts
- 4 cups brown Minute Rice
- 4 cups chicken broth
- 2 teaspoons butter
- 1 carrot
- 1 celery stalk
- 1/2 white onion
- 1/4 red pepper
- 1/4 yellow pepper
- 1/4 green pepper
- 1 can mini corn cobs
- 1 egg
- 1 tablespoon cooking oil
- salt, pepper, dry parsley, dry chicken broth seasoning
Description
I Never Have Soy Sauce In The House!!! So This Is How I Make Chicken Fried Rice. The Veggies Can Be Changed To Your Taste, And It Is A Great Vegetarian Dish As Well Without The Chicken.
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