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Ingredients

• 6-7 cloves garlic
• Meat- .5-.6 lb ground beef, or 1 pkg of hot italian sausage
• 28 oz all purpose tomato sauce - I use Dei Fratelli
• 1 cup red table wine- Carlo Rossi for me
• 1/4-1/2 white onion
• basil
• rosemary
• oregano
• salt
• pepper
• extra virgin olive oil

Description

This Is The Only Pasta Sauce You Should Ever Need, Hence The Name. Very Little Prep Time, So You Can 'set It And Forget It!' The Longer This Sauce Reduces, The Better. I Haven't Been Able To Wait Longer Than 2 Hours, Maybe You Will!

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