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Ingredients

• Ingredients:
• 1 Lb. turkey italian sausage links, casings removed
• ½ cup chopped green onions
• 2 garlic cloves, minced
• 2 tsp. olive or canola oil
• 2 cans ( 14-12 oz each )diced tomatoes, un-drained
• ½ cup white wine or chicken broth
• 1 cup loosely packed fresh basil, minced
• 1 tsp. Dried oregano
• Hot cooked spaghetti
• ½ cup shredded parmesan cheese

Description

I Love Pasta Dishes, Especially Easy Low-fat Ones. This Savory Spaghetti Sauce Is A Favorite In Our House. The Chunky Mixture Is Good Ladled Over Any Type Of Pasta. Adapted From Sherry Hulsman's Recipe Posted In Light And Tasty August/September 2002 Along

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