Meatball Sub Casserole Recipe

Ingredients

  • 2 tablespoons chopped green onion
  • 1 tablespoon seasoned bread crumbs
  • 1 tablespoon grated parmesan cheese
  • 1/3 pound lean ground beef
  • 6 slices French bread baguette (1/2 inch thick)
  • 2 ounces cream cheese, softened
  • 2 tablespoons mayonnaise
  • 1/4 teaspoon italian seasoning
  • Dash pepper
  • 2/3 cup shredded part-skim mozzarella cheese, divided
  • 1 cup spaghetti sauce
  • 1/4 cup water
  • 1 garlic clove, minced

Description

If You Like Meatball Subs, This Tangy Meatball Casserole Is Sure To Be A Favorite. It’s Fast, Flavorful And Great With A Green Salad And You Got A Meal!

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