Chocolate Cupcakes With Peanut Butter Icing Recipe

Ingredients

  • 12 tablespoons unsalted butter (1 1/2 sticks) at room temperature
  • 2/3 cup granulated sugar
  • 2/3 cup light brown sugar, packed
  • 2 extra-large eggs at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 cup buttermilk, shaken, at room temperature
  • 1/2 cup sour cream at room temperature
  • 2 tablespoons brewed coffee
  • 1 3/4 cups all-purpose flour
  • 1 cup good un-sweetened cocoa powder
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon kosher salt
  • peanut butter icing
  • 1 cup confectioners' sugar
  • 1 cup creamy peanut butter
  • 5 tablespoons unsalted butter at room temperature
  • 3/4 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1/3 cup heavy cream

Description

Great Recipe, Another One I've Tried And Loved From The Barefoot Contessa Show

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