Ingredients
- 12 tablespoons unsalted butter (1 1/2 sticks) at room temperature
- 2/3 cup granulated sugar
- 2/3 cup light brown sugar, packed
- 2 extra-large eggs at room temperature
- 2 teaspoons pure vanilla extract
- 1 cup buttermilk, shaken, at room temperature
- 1/2 cup sour cream at room temperature
- 2 tablespoons brewed coffee
- 1 3/4 cups all-purpose flour
- 1 cup good un-sweetened cocoa powder
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon kosher salt
- peanut butter icing
- 1 cup confectioners' sugar
- 1 cup creamy peanut butter
- 5 tablespoons unsalted butter at room temperature
- 3/4 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 1/3 cup heavy cream
Description
Great Recipe, Another One I've Tried And Loved From The Barefoot Contessa Show
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