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Ingredients

• MEATLOAF
• 2 lb ground beef
• 1 can(s) chopped or diced tomatoes
• 3 Tbsp brown gravy mix
• 1/2 c quick oats
• 1/2 tsp salt
• 1/4 c minced dried onions
• 1 pkg maple and brown sugar instant oatmeal
• TOPPING
• 1 can(s) French onion soup
• 1 Tbsp brown sugar
• 3 Tbsp brown gravy mix

Description

Too Hot For The Oven, So I Decided To Fix My Meatloaf On Top Of The Stove. I Used To Always Fix My Meatloaf This Way, Just Got Out Of The Habit Somewhere Along The Way. This Makes A Nice Moist Meatloaf.

Group Recipes