Ingredients
- 1/2 oz Orgeat syrup
- 2 oz FRESH SQUEEZED lemon juice
- 1 oz FRESH SQUEEZED orange juice
- 1/2 oz gin
- 1/2 oz brandy
- 1 1/2 oz light Puerto Rican rum
- 1/2 oz sweet sherry
Description
A Frozen Blender Version Of The Fog Cutter, Great On A Hot Summer Day

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