Ingredients
- 3/4 cup chocolate syrup (recipe follows)
- 2 2/3 cups all-purpose flour
- 2 1/4 tsp baking powder
- 1/2 tsp salt
- 1 cup butter, softened
- 2 cups granulated sugar
- 4 eggs, lightly beaten
- 2 tsp vanilla extract
- 1 cup milk
- 1/4 tsp baking soda
- chocolate glaze (optional)
- confectioners' sugar (optional)
- Chocolate Syrup:
- 1/2 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup light corn syrup
- 1/2 cup hot tap water
- 1/2 tsp vanilla extract
- Chocloate Glaze:
- 2 squares (2 oz) semisweet chocolate
- 2 tbs butter
- 1/4 cup granulated sugar
- 2 tbs light corn syrup
- Pinch salt
- 1/4 cup heavy cream
- 2 tsp cornstarch
- 1 tsp vanilla extract
Description
Good Old-Fashioned Cakes By Susan Kosof
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