Ingredients
- 3/4 cups water
- 1/2 can (approx. 3/4 cup) coconut milk (lite or regular)
- 2 tbsp sugar
- 2 tbsp soy sauce
- 1 tsp (red rooster or tapatio) hot chili sauce
- 1 package TOP RAMEN, any flavor (chicken, oriental, or chili R best)
- 4 fresh MUSHROOOMS sliced or 1 can straw mushrooms
- *cooked chicken (leftovers or canned) cut into bite size pieces
- 1/2 fresh lime
- Fresh cilantro to taste
Description
This Is An Easy And Inexpensive Version Of The Chicken Mushroom Thai Soup. I Prepare The Soup As It Is Cooking. It Is The Yummiest Version Of Ramen Yet. It Has All Flavors Pack Into Each Bite.....spicy, Sweet, Sour And Salty. It Will Make Your Taste Bu
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter