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Ingredients

• 1 tablespoon peanut oil
• 1 clove garlic, minced
• 1 28-ounce can chopped tomatoes, undrained
• 1 6-ounce can tomato paste
• 1/2 cup creamy peanut butter
• 4 cups chicken broth
• 1 tablespoon balsamic vinegar
• 1/4 teaspoon cayenne pepper
• 2 teaspoons kosher salt
• 1 cup + 1 tablespoon white rice
• 6 scallions, chopped
• 1/4 cup salted peanuts, roughly chopped

Description

From Easy Recipes A Very Different African Soup Which Can Be Used As A Brunch Or Prelude To Supper Or A Snack. Peanuts Give A Tasty Twist And Surprising Flavor.

Group Recipes