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Ingredients

• Slaw:
• 1/3 bag of broccoli slaw
• 1/8 cup each yellow and red bell pepper, chopped
• Dressing:
• 1/2 cup mayonnaise
• 2 cloves garlic, mashed
• juice of 1/2 lime
• 2 Tbsp sweet pickle juice
• creole seasoning to taste
• 1/8 tsp freshly ground black pepper
• Dash of sea salt

Description

This Crunchy, Sweet And Zesty Alternative To Cabbage Slaw Tastes Best When Refrigerated For A Few Hours Before Serving But I Usually Can't Wait That Long To Eat It!

Group Recipes