A New Zealand Breakfast Food Huka Lodge Noodles With Venison Sausage And Fresh Mango Chutney Recipe

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Ingredients

  • 8 oz medium-width egg noodles
  • 8 venison sausage links
  • 1 tsp extra-virgin olive oil
  • 1 tbs fresh, chopped basil
  • Mango Chutney:
  • 1 mango, peeled and sliced into small pieces
  • 1 tbs sugar
  • 1 tbs rice wine vinegar
  • 1 tsp minced ginger
  • pinch cayenne pepper

Description

The International Breakfast Book: Greet The Day With 100 Recipes From Around The World By Martha Hollis

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