Ingredients
- 1-1/2 cups granulated sugar
- 1 cup flour unbleached sifted
- 3/4 cup whole wheat flour stirred
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup butter
- 1 cup water
- 1/4 cup cocoa
- 2 large eggs beaten
- cocoa Frosting:
- 1/2 cups butter
- 6 teaspoons milk
- 1/4 cup cocoa
- 1 pound powdered sugar
- 1 teaspoon vanilla extract
Description
WHOLE WHEAT CHOCOLATE CAKE WITH COCOA FROSTING This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Love Estate In Sachse, Texas In 1984.

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