Ingredients
- 6 large potatoes, peeled, shredded and drained
- 3 eggs (medium)
- salt, black pepper, sweet paprika powder, marjoram leaves (to taste), caraway-seeds
- 1 tablespoon flour
- optional:
- 1 shredded onion (small) or 1 clove garlic
- or 2 tablespoon parsley leaves, chopped
- or 2 tablespoon grated cheese
- canola oil for frying (3 tablespoons)
Description
Potato Pancakes Are Very Popular In Poland. People Eat Them For Diner Or Lunch. Some Prefer Them With Sour Cream And Sugar. Pancakes Are Great Accompaniment With A Bowl Of Soup But In My Opinion The Taste They Best Separately. Served Hot, Pancakes Are
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