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Ingredients

• Fillings:
• 3 cups frozen unsweetened mixed berries
• 1 large granny smith apple
• 1 pear (Bartlett just fine)
• 2-3 tablespoons flour
• 1/3 cup sugar
• 1/2 teaspoon pure vanilla extract
• zest and juice of one large lemon
• Pie Pastry:
• 2 cups flour
• 1/3 cup sugar
• 1/2 teaspoon salt
• 2/3 cups Crisco shortening (or butter – not margarine)
• 4-6 tablespoons very cold water
• ****Equipment needed:
• Glass pie pan, bowl, spoon, one working oven at 375 degrees, food processor

Description

This I Created For Anyone Who Loves Berry Pie, But May Not Feel Too Comfortable With Making Pie Pastry. You Can Substitute Other Fruit Here Too! Made Today, I Included Along With The 1-1/2 Cups Of Frozen Mixed Berries, One Granny Smith Apple, And A Bartle

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