Buttermilk Raspberry Jam Cake Recipe

Ingredients

  • 2 sticks butter softened
  • 1-1/2 cups granulated sugar
  • 3 large eggs beaten
  • 2-1/2 cups flour plus 2 tablespoons
  • 6 tablespoons cornstarch
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1-1/2 teaspoons baking soda
  • 1/4 teaspoon cloves ground
  • 1/4 teaspoon nutmeg ground
  • 1/4 teaspoon ginger round
  • 1 cup buttermilk
  • 1-1/2 cups raspberry jam
  • 1/2 cup chopped pecans

Description

This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Downey Estate In Greenville, Texas In 1988.

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