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Ingredients

• 1 stick butter
• 2 onions, chopped
• 1 bunch green onions, chopped
• 1/2 cup minced celery
• garlic to taste
• 1 pound medium shrimp, peeled (or crawfish or lump crabmeat)
• 1/2cup flour
• 1 quart whole milk
• 1 pint heavy cream
• 1 tablespoon worcestershire sauce
• 1/3 cup clam juice
• !/2 bunch parsley, minced
• salt and white pepper
• 1/2 teaspoon cayenne
• 1 or 2 bay leaves
• Chopped mushrooms

Description

There Are So Many Different Seafood Dishes That I Thought Needed Gravy, Craw Fish Hoe Cakes, Fried Soft Shell Crab, Shrimp Fritters Etc, So Here Is How I Make A Gravy. Whatever Seafood You Are Covering Use That In The Gravy.

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