Ingredients
- Ingredients:
- 2 cups chocolate wafer crumbs or ( Diabetic use=Murray sugar-Free cookies )
- 1/3 cup butter, melted or ( Diabetic use= margarine )
- 3 Tbs. sugar ( Diabetic use= sugar substitute equivalent such as Equal )
- Raspberry Sauce:
- 2 ½ cups fresh or frozen unsweetened raspberries, thawed
- 2/3 cup sugar ( Diabetic use= sugar substitute equivalent such as Equal )
- 2 Tbs. cornstarch
- 2 tsp. lemon juice
- Filling / Topping:
- 3 pkg. ( 8-oz each ) 1/3 less fat cream cheese, softened
- ½ cup sugar ( Diabetic use= sugar substitute equivalent such as Equal )
- 2 Tbs. all-purpose flour
- 1 tsp. vanilla extract
- 2 egg whites ( Diabetic use= whites substitute: âAll Whitesâ 6 Tbs. = 2 egg whites )
- 1 cup heavy whipping cream
- 2 â 3 Tbs. orange juice ( Diabetic use= no sugar added )
- 1 ½ cups fresh or frozen unsweetened raspberries, thawed
Description
Here's A Mouth-watering Dessert Thats Sure Impress Family And Friends. Not Only Does It Tast Wondreful. This Cheesecake Looks Great. I Have Modified The Onignai That Was Posted By Peggy Frazier In The Taste Of Home.

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