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Ingredients

• 1/3 cup butter
• 1 1/3 cups sugar
• 2 eggs
• 1 1/2 cups grated zucchini
• 1/3 cup water
• 1 teaspoon vanilla extract
• 1 2/3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 1 teaspoon pumpkin pie spice
• 1/3 cup chopped walnuts
• 3 tablespoons unsweetened cocoa powder
• 1/3 cup mini semi-sweet chocolate chips

Description

Adapted From The Daily Schmooze. Zucchini Bread/cake With A Chocolate Twist That Surprises Your Taste Buds. I Make Chocolate Butter For This Which Is Just Soft Butter And Melted Chocolate Bits. Weird, I Know. Must Be One Of My Weird Days.

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