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Ingredients

• 1 five lb. bag of yellow onions, peeled and thinly sliced
• 3 tbsp of unsalted butter
• 1 bay leaf
• 4 to 5 sprigs of fresh thyme
• 2 minced cloves of garlic
• 8 to 10 grinds of black pepper
• 1/4 cup of dry vermouth or if you have it brandy
• 2 cups each of low salt chicken broth and beef broth
• 1 tbsp of sugar
• 4 passes of fresh nutmeg on a microplane
• 1/2 to 3/4 cup of grated pamesean cheese
• Thick country style crusty bread
• Good melting cheese, muenster/provolone, emmanthaler, gruyere, taleggio. Whatever floats your boat.

Description

I Make This All The Time. I Love To Get The Mason Jars With The Locking Lids And Make This Onion Soup Concentrate And Put It In A Gift Basket For Friends Who Are Under The Weather. I Fix The Basket With The Onion Soup, A Loaf Of Good Bread, A Wedge Of C

Group Recipes