Ingredients
- 3 Tbs olive oil
- 8 bone-in skinless chicken thighs
- kosher salt and fresh ground pepper
- 1 large red bell pepper,stem and seeds removed,thinly sliced
- 1 large yelloe bell pepper,stem and seeds removed,thinly sliced
- 4 cloves garlic,chopped
- 1 Tbs tomato paste
- 1 c balsamic vinegar
- 2 Tbs clover honey
- 2 c low-sodium chicken stock or broth
- 1/4 c chopeed fresh flat-leaf parsley
Description
Delicious Chicken And Peppers Dish Done In Dutch Oven On The Stove.The Sauce Is Wonderful.
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