Login to Save Like

Ingredients

• Alfajores
• Sent in by Adriana Milner of Brussels, Belgium, these sweet Argentinean cookies rely on the sweetness of dulce de leche, a caramel used in many Latin American recipes. Here’s what we discovered:
• Test Kitchen Discoveries
• This recipe has a high ratio of flour to cornstarch, so it has a slightly cakey texture.
• toasting the coconut until it’s golden brown brings out is nuttiness.

Description

Https://www.cookscountry.com/

Group Recipes