Alfajores Recipe


  • Alfajores
  • Sent in by Adriana Milner of Brussels, Belgium, these sweet Argentinean cookies rely on the sweetness of dulce de leche, a caramel used in many Latin American recipes. Here’s what we discovered:
  • Test Kitchen Discoveries
  • This recipe has a high ratio of flour to cornstarch, so it has a slightly cakey texture.
  • toasting the coconut until it’s golden brown brings out is nuttiness.



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