Login to Save Like

Ingredients

• 13 (my lucky #) asparagus spears, chopped
• 1/2 of a 375g package of whole wheat speghettini
• 1 tsp minced garlic
• 8 fresh basil leaves, sliced thin
• 1 tsp. dry chili flakes (it doesn't make it hot it just adds a tingle to your mouth)
• 1/4 cup grated parmesan cheese, divided
• 3 Tbsp olive oil
• pinch each of salt and pepper

Description

This Dish Is Just So Fresh Tasting And Simple. It Goes Well With Any Meat Dish Or On It's Own ENJOY!. For A Main Course This Recipe Would Serve 2.

Group Recipes