Ingredients
- 1 pound medium rare deli roast beef, thinly sliced
- 25 thin asparagus spears, cut into 3-inch lengths
- 3/4 cup cream cheese
- 1 1/2 tablespoons horseradish
- 1 tablespoon fresh parsley, finely chopped
- 1 tablespoon fresh chives, finely chopped
Description
Delicious, And Easy, These Appetizers Are Guaranteed To Be A Winner.
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