Ingredients
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 1 1/2 cups milk
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 1/2 cups small curd-cottage cheese OR ricotta cheese
- 1 teaspoon Dijon mustard
- 9 large eggs
- 11 ounces cream cheese, softened
- 3/4 pound jarlsberg cheese, grated
- 1/3 cup grated parmesan cheese
Description
Delightful Quiche.. No Crust-making Involved In This One. Takes Some Time, But Is Worth The Effort You Put Into It. Makes TWO 10" Pies.
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