Ingredients
- 3 Tablespoons butter
- 1 cup chopped yellow onion
- 1 clove minced garlic
- 1/2 cup all purpose flour
- I package taco seasoning mix
- 2 cups milk
- 1/4 cup water
- 1 chicken bullion cube
- 10 pieces crispy fried bacon (I cook the bacon in the microwave)
- 1 can great northern beans (undrained)
- 2 cans pinto beans (undrained)
- 1 can (4oz) diced green chiles
- 2 Tablespoons picante sauce
- 1 1/2 cups shredded cheddar cheese (for topping)
- 1/2 cup shredded pepper jack cheese (for topping)
Description
We've Got The Mexican And Western Flare In This Dish. I Get Cravings For This Soup And It's An Easy One To Make. You Can Double It And Simmer In The Crock Pot For Game Nights, Movie Nights Or Race Days! Corn Bread Goes Well With This One.
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