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Ingredients

• 1 Tbsp olive oil
• 1 cut chopped sweet onion
• Pinch of salt
• 2 tsp honey (or sugar)
• 4 cloves roasted garlic
• 1 tsp. minced crystallized ginger
• 3 cups blueberries, fresh or frozen/thawed
• 1 4" x 1" strip lemon zest
• Juice of half a lemon (about 2 tsp)
• 2 bay leaves
• 1/2 tsp nutmeg
• 1/4 tsp cloves
• 1/2 tsp red pepper flakes
• 1/2 tsp cracked black pepper
• 1 tsp balsamic vinegar
• 5 oz. goat cheese
• 16 wonton wrappers
• Cooking spray

Description

Caramelized Onions, Roasted Garlic, Crystallized Ginger Team Up With Blueberries To Make A Sweet, Spicy, Tangy Chutney - Those Bold Flavors Contrast Nicely With Warm, Creamy Goat Cheese Baked Inside Wonton Wrappers. I Was Explaining This To A Friend And

Group Recipes